[{"id":16697,"date":"2022-05-05T18:54:12","date_gmt":"2022-05-05T18:54:12","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=16697"},"modified":"2022-10-31T21:35:06","modified_gmt":"2022-10-31T21:35:06","slug":"dot-foods-innovations-trade-show-2022-highlights","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/dot-foods-innovations-trade-show-2022-highlights\/","title":{"rendered":"Dot Foods Innovations Trade Show 2022 Highlights"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"16697\" class=\"elementor elementor-16697\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1897bf3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1897bf3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7e500bf\" data-id=\"7e500bf\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9a7dbb9 elementor-widget elementor-widget-image\" data-id=\"9a7dbb9\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/team_edited-1024x768.jpg\" class=\"attachment-large size-large wp-image-16652\" alt=\"Group of employees standing near products\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/team_edited-1024x768.jpg 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/team_edited-300x225.jpg 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/team_edited-768x576.jpg 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/team_edited-1536x1152.jpg 1536w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">Chef Scott Adair and the SupHerb Farms foodservice sales team exhibiting our mango salsa and RTU sauces.<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-35b9cda elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"35b9cda\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e243a6b\" data-id=\"e243a6b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-54f21be elementor-widget elementor-widget-text-editor\" data-id=\"54f21be\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tThe SupHerb Farms team recently participated at the 2022 Dot Innovations show in St. Louis, Missouri. One of the most pressing concerns at this year\u2019s show was labor challenges. Over 80 percent of operators across foodservice segments still say they\u2019re struggling to find and retain employees<sup>1<\/sup>. To combat labor challenges 25 percent of on-site operators are looking to transition toward more pre-made products<sup>2<\/sup>.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1a663d8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1a663d8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-b5ec5de\" data-id=\"b5ec5de\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5babd1f elementor-widget elementor-widget-image\" data-id=\"5babd1f\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-1024x1024.png\" class=\"attachment-large size-large wp-image-16676\" alt=\"\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-1024x1024.png 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-300x300.png 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-150x150.png 150w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-768x768.png 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent.png 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">Over 80% of foodservice operators are struggling to find and retain employees [1]<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2e37211\" data-id=\"2e37211\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0f6a7e2 elementor-widget elementor-widget-image\" data-id=\"0f6a7e2\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1-1024x1024.png\" class=\"attachment-large size-large wp-image-16678\" alt=\"\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1-1024x1024.png 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1-300x300.png 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1-150x150.png 150w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1-768x768.png 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-2-1.png 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">25% operators are looking for more pre-made products to reduce labor [2]<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3340e93 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3340e93\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4aa307f\" data-id=\"4aa307f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e2b03cc elementor-widget elementor-widget-spacer\" data-id=\"e2b03cc\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9cc44e8 elementor-widget elementor-widget-text-editor\" data-id=\"9cc44e8\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Labor-saving products, such as SupHerb Farms line of <a href=\"https:\/\/supherbfarms.com\/products\/featured\/new\/?industry=foodservice\" target=\"_blank\" rel=\"noopener\">ready-to-use sauces<\/a>, allow operators to innovate with bold, global flavors across their menu, with the convenience of a fully prepared sauce. These products offer flavor without the labor in new one-pound pouches.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c2a0cb2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c2a0cb2\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-577eff1\" data-id=\"577eff1\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0e83163 elementor-widget elementor-widget-image\" data-id=\"0e83163\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022-1024x768.jpg\" class=\"attachment-large size-large wp-image-16653\" alt=\"Display of SupHerb Farms products on a table\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022-1024x768.jpg 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022-300x225.jpg 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022-768x576.jpg 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022-1536x1152.jpg 1536w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Dot_Booth_2022.jpg 2016w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1bf0837 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1bf0837\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0789b5a\" data-id=\"0789b5a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a4bac2e elementor-widget elementor-widget-spacer\" data-id=\"a4bac2e\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ba097a1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ba097a1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8f71e92\" data-id=\"8f71e92\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-aa3d9bd elementor-widget elementor-widget-heading\" data-id=\"aa3d9bd\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">SupHerb Farms Featured Products<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f84943c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"f84943c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5b9e7db\" data-id=\"5b9e7db\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a908b05 elementor-widget elementor-widget-text-editor\" data-id=\"a908b05\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h4>Culinary Pastes<\/h4><ul style=\"font-size: 17px; font-style: normal; font-weight: 400;\"><li style=\"font-size: 17px;\">Ready-to-Use Sauces in NEW 1 lb. Pouches<br \/><ul style=\"font-size: 17px;\"><li style=\"font-size: 17px;\"><a href=\"https:\/\/supherbfarms.com\/products\/culinary-pastes\/ancho-orange\/\">Ancho Orange<\/a><\/li><\/ul><ul style=\"font-size: 17px;\"><li style=\"font-size: 17px;\"><a href=\"https:\/\/supherbfarms.com\/products\/culinary-pastes\/superfood-pesto\/\">Superfood Pesto<\/a><\/li><\/ul><ul style=\"font-size: 17px;\"><li style=\"font-size: 17px;\"><a href=\"https:\/\/supherbfarms.com\/products\/culinary-pastes\/creamy-ginger-pepper\/\">Creamy Ginger Pepper<\/a><\/li><\/ul><ul style=\"font-size: 17px;\"><li style=\"font-size: 17px;\"><a href=\"https:\/\/supherbfarms.com\/products\/culinary-pastes\/creamy-piri-piri\/\">Creamy Piri Piri<\/a><\/li><\/ul><ul style=\"font-size: 17px;\"><li style=\"font-size: 17px;\"><a href=\"https:\/\/supherbfarms.com\/products\/culinary-pastes\/creamy-jalapeno-pesto\/\">Creamy Jalapeno Pesto<\/a><\/li><\/ul><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8c906a0\" data-id=\"8c906a0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b487d95 elementor-widget elementor-widget-text-editor\" data-id=\"b487d95\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h4>Culinary Blends<\/h4><ul><li>NEW Mango Salsa Blend<\/li><\/ul><h4>Culinary Pur\u00e9es<\/h4><ul><li><a href=\"https:\/\/supherbfarms.com\/products\/culinary-purees\/black-garlic\/\">Black Garlic<\/a><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6aa0eaa elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6aa0eaa\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b12bbba\" data-id=\"b12bbba\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0ec13cc elementor-widget elementor-widget-heading\" data-id=\"0ec13cc\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Flavor Inspiration<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6dc6a69 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6dc6a69\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-eb9b7ff\" data-id=\"eb9b7ff\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8528a68 elementor-widget elementor-widget-text-editor\" data-id=\"8528a68\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tConsumers are beginning to dine out more, making menu innovation a priority once again for restaurants. Chain menu launches are currently at 86.4 percent of pre-COVID levels<sup>3<\/sup>.\u00a0With current supply chain and labor constraints, operators are seeking simple ways to differentiate their menus. Sauces and condiments are a great way to introduce new flavors.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-623d83e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"623d83e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7d7c3bc\" data-id=\"7d7c3bc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a11bca4 elementor-widget elementor-widget-text-editor\" data-id=\"a11bca4\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tAs flavor trial continues to grow and expand, 36 percent of consumers would like restaurants to offer more condiment mashups<sup>4<\/sup>. Flavor mashups often are the pairing of a classic condiment, such as ranch dressing or mayo, with a new flavor making it more approachable for guests. Sweet-heat mashups, such as mango salsa, are also a popular flavor mashup today on menus.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7703a2f\" data-id=\"7703a2f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ff5b1c8 elementor-widget elementor-widget-image\" data-id=\"ff5b1c8\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"wp-caption\">\n\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"829\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-3-e1651696907635-1024x829.png\" class=\"attachment-large size-large wp-image-16689\" alt=\"\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-3-e1651696907635-1024x829.png 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-3-e1651696907635-300x243.png 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-3-e1651696907635-768x622.png 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Graphs-Dot-Foods-Article-Transparent-3-e1651696907635.png 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"widget-image-caption wp-caption-text\">The percentage of diners seeking more condiment mashups [4]<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2ed355d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2ed355d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2114205\" data-id=\"2114205\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7cfa5d1 elementor-widget elementor-widget-image\" data-id=\"7cfa5d1\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal-1024x768.jpg\" class=\"attachment-large size-large wp-image-16688\" alt=\"Male chef posing with a platter of mini tacos at a tradeshow\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal-1024x768.jpg 1024w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal-300x225.jpg 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal-768x576.jpg 768w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal-1536x1152.jpg 1536w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2022\/05\/Chef-Scott_Horizontal.jpg 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0efbc4e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0efbc4e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d8e1884\" data-id=\"d8e1884\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c297971 elementor-widget elementor-widget-spacer\" data-id=\"c297971\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-939f98a elementor-widget elementor-widget-text-editor\" data-id=\"939f98a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>At Dot Innovations, Chef Scott Adair sampled his take on flavor mashups at the SupHerb Farms booth. Take a look at our featured concepts:<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-10bb9ab elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"10bb9ab\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e7d834f\" data-id=\"e7d834f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8cc0702 elementor-widget elementor-widget-heading\" data-id=\"8cc0702\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Featured Menu Items<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-93f6382 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"93f6382\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e430cfe\" data-id=\"e430cfe\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4c1bbcd elementor-widget elementor-widget-text-editor\" data-id=\"4c1bbcd\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>Mini Ahi Tuna Poke Tacos with <strong>Ancho Orange Ready-to-Use (RTU) Sauce<\/strong> &amp; <strong>Mango Salsa<\/strong><\/li><li>Mini Sweet Potato &amp; Black Bean Tacos with<strong> Creamy Jalapeno RTU Sauce<\/strong> &amp; <strong>Mango Salsa <\/strong><\/li><li>Lemongrass &amp; Pomegranate Fizz made-with <strong>Lemon Grass Culinary Pur\u00e9e<\/strong><\/li><\/ul><p>To try any of the products featured at the 2022 Dot Innovations Show, click the sample request below.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-78de4e1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"78de4e1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ae02367\" data-id=\"ae02367\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-316ab00 elementor-button-success elementor-widget elementor-widget-button\" data-id=\"316ab00\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-lg\" href=\"https:\/\/supherbfarms.com\/request-a-sample\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Request a Sample<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-94fcd12 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"94fcd12\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-832b7e0\" data-id=\"832b7e0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-33b636d elementor-widget elementor-widget-spacer\" data-id=\"33b636d\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-367c924 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"367c924\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9f7dba6\" data-id=\"9f7dba6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7c337fc elementor-widget elementor-widget-text-editor\" data-id=\"7c337fc\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<sup>1<\/sup> Datassential Dot Innovations, April, 2022 <br>\n<sup>2<\/sup> Technomic Consumer Trend Report \u2013 US Flavor, Oct. 2021 <br>\n<sup>3<\/sup> Datassential <br>\n<sup>4<\/sup> Datassential Labor Relations Report, Jan. 2022\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Check out some highlights from Dot Foods Innovations 2022 and learn more about the biggest challenge in foodservice right now.<\/p>\n","protected":false},"author":10,"featured_media":17912,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[122,125],"tags":[],"authors":[],"class_list":["post-16697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodservice","category-trade-shows"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/16697"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=16697"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/16697\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/17912"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=16697"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=16697"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=16697"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=16697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":7636,"date":"2021-08-18T10:16:29","date_gmt":"2021-08-18T17:16:29","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=7636"},"modified":"2022-04-13T22:56:56","modified_gmt":"2022-04-13T22:56:56","slug":"dot-foods-innovations-trade-show-2021-recap","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/dot-foods-innovations-trade-show-2021-recap\/","title":{"rendered":"Dot Foods Innovations Trade Show 2021 Recap"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7636\" class=\"elementor elementor-7636\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-87e9711 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"87e9711\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-a4dadf6\" data-id=\"a4dadf6\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e25c690 elementor-widget elementor-widget-text-editor\" data-id=\"e25c690\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Did you miss the festivities in St. Louis this year?<\/p><p>Dot Innovations was the debut event of our new line of <a href=\"https:\/\/hubs.li\/H0V7qHV0\" target=\"_blank\" rel=\"noopener\">Ready-To-Use (RTU) Sauces<\/a> featuring 7 on-trend flavors that simplify back-of-the-house processes.<\/p><p>We\u2019ve broken down the show for you in case you were wondering what you missed.<\/p><figure id=\"attachment_7638\" aria-describedby=\"caption-attachment-7638\" style=\"width: 839px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-7638 size-full\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/MicrosoftTeams-image-9-e1628725592894.jpg\" alt=\"Foodservice Team at Dot 2021\" width=\"839\" height=\"660\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/MicrosoftTeams-image-9-e1628725592894.jpg 839w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/MicrosoftTeams-image-9-e1628725592894-300x236.jpg 300w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/MicrosoftTeams-image-9-e1628725592894-768x604.jpg 768w\" sizes=\"(max-width: 839px) 100vw, 839px\" \/><figcaption id=\"caption-attachment-7638\" class=\"wp-caption-text\">Foodservice Team at Dot Innovations 2021 (from left to right: Carol Cooper, Ari Satinover, Chef Scott Adair, Lindsay Hanson, and Chris Helvig)<\/figcaption><\/figure>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-388964d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"388964d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f048448\" data-id=\"f048448\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9e1f84a elementor-widget elementor-widget-text-editor\" data-id=\"9e1f84a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h4><strong>Thursday, July 22<sup>nd<\/sup> \u2013 National Account Booth Preview<br \/><\/strong><\/h4><p>If you attended the National Account Booth Preview you were in for a treat! Chef Scott Adair showcased our <strong>NEW\u00a0<a href=\"https:\/\/hubs.li\/H0V7qHV0\" target=\"_blank\" rel=\"noopener\"><em>Ready-to-Use (RTU) Sauces<\/em><\/a><\/strong> with <em>Wagyu Sliders<\/em> and <em>Savory Grain Bowls<\/em>, paired with thirst-quenching, refreshing <em>Basil, Mint &amp; Ginger Lemonade<\/em>.<\/p><figure id=\"attachment_7648\" aria-describedby=\"caption-attachment-7648\" style=\"width: 1080px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-7648 size-full\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/WagyuSlider1.jpg\" alt=\"Wagyu Sliders at Dot Innovations 2021\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/WagyuSlider1.jpg 1080w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/WagyuSlider1-225x300.jpg 225w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/WagyuSlider1-768x1024.jpg 768w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><figcaption id=\"caption-attachment-7648\" class=\"wp-caption-text\">Wagyu Sliders featuring 7 RTU Sauce flavors<\/figcaption><\/figure><figure id=\"attachment_7644\" aria-describedby=\"caption-attachment-7644\" style=\"width: 1355px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-7644 size-full\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Grain-Bowl-e1628725644501.jpg\" alt=\"Savory Grain Bowl at Dot Innovations 2021\" width=\"1355\" height=\"1468\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Grain-Bowl-e1628725644501.jpg 1355w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Grain-Bowl-e1628725644501-277x300.jpg 277w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Grain-Bowl-e1628725644501-945x1024.jpg 945w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Grain-Bowl-e1628725644501-768x832.jpg 768w\" sizes=\"(max-width: 1355px) 100vw, 1355px\" \/><figcaption id=\"caption-attachment-7644\" class=\"wp-caption-text\">Savory Grain Bowl featuring 7 RTU Sauce flavors<\/figcaption><\/figure>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-18cf54c elementor-widget elementor-widget-text-editor\" data-id=\"18cf54c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h4>Friday, July 23<sup>rd<\/sup> \u2013 Trade Show<\/h4><p>Hope you stopped by the SupHerb Farms booth and &#8220;got sauced&#8221; with us! Chef Scott showed off the RTU Sauces on Beef and Roasted Vegetable Skewers with Moroccan Harissa Bloody Marys.<\/p><figure id=\"attachment_7645\" aria-describedby=\"caption-attachment-7645\" style=\"width: 640px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-7645 size-full\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/RTUs.jpg\" alt=\"RTU Sauces at Dot Innovations 2021\" width=\"640\" height=\"480\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/RTUs.jpg 640w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/RTUs-300x225.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><figcaption id=\"caption-attachment-7645\" class=\"wp-caption-text\">Ready-to-Use Sauces at Dot Innovations 2021<\/figcaption><\/figure><h4>Try our <em>NEW <\/em><a href=\"https:\/\/hubs.li\/H0V7qHV0\" target=\"_blank\" rel=\"noopener\"><em>Ready-To-Use Sauces:<\/em><\/a><\/h4><p>Click the button below and one of our National Account Managers will be in touch with you shortly.<\/p><p><a class=\"post-btn\" href=\"https:\/\/flavor.supherbfarms.com\/cs\/c\/?cta_guid=e480fb02-bb87-4017-af9f-e37a47e2dd98&amp;signature=AAH58kFZe3JHxVrbi_Z2SioYJzSua-yD0g&amp;placement_guid=9b6e9abb-8a98-4d75-bf2f-5e843c9bd338&amp;click=db6d89ee-3ac6-43d4-99ea-458522adfdd8&amp;hsutk=a4b84b7c86f5ba79eccfe365bc28ddc3&amp;canon=https%3A%2F%2Fwww.supherbfarms.com%2Fdot-foods-innovations-trade-show-2021-recap%2F&amp;utm_referrer=https%3A%2F%2Fwww.supherbfarms.com%2Fwp-admin%2Fpost.php%3Fpost%3D7636%26action%3Dedit&amp;portal_id=5164841&amp;redirect_url=APefjpHvILrZ_knvFvACW7qAIu3r-yuY8eBf_LkZJe-KQBrx7gRtkPG2wyH6pWJnlvvNE2q4_J5T4neHi9RflxzieWUP29oGi6ODRZxUPzoOds-TrVBLSVJqdz8ikN6jM2wUTUEXsV8hrhAkfRpMXSVjC-kTgTbXa7MH7C0Bnd7-UxsxKng14ucZqhe4c4tZQlppnhvIhlJNr_ScxKIZyyr-_HqkyKPLx2mgA1RRrXypuZBsq6JWIPhINKaaZBy4NPOmbk5tpm7f&amp;__hstc=54003575.a4b84b7c86f5ba79eccfe365bc28ddc3.1642725393148.1644606218423.1644616206178.63&amp;__hssc=54003575.1.1644616206178&amp;__hsfp=1799450104&amp;contentType=blog-post\" target=\"_blank\" rel=\"noopener\">Ready to Try<\/a><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-7647 size-full\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Scott-e1628873089471.jpg\" alt=\"Chef Scott Adair with Wagyu Sliders and 8 RTU Sauces\" width=\"701\" height=\"1123\" srcset=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Scott-e1628873089471.jpg 701w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Scott-e1628873089471-187x300.jpg 187w, https:\/\/supherbfarms.com\/wp-content\/uploads\/2021\/08\/Scott-e1628873089471-639x1024.jpg 639w\" sizes=\"(max-width: 701px) 100vw, 701px\" \/><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Did you miss the festivities in St. Louis this year? Dot Innovations was the debut event of our new line of Ready-To-Use (RTU) Sauces featuring 7 on-trend flavors that simplify back-of-the-house processes. We\u2019ve broken down the show for you in case you were wondering what you missed. Thursday, July 22nd \u2013 National Account Booth Preview [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":7638,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[181,122,125],"tags":[180,182,183,184,185,186],"authors":[121],"class_list":["post-7636","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-foodservice","category-trade-shows","tag-dot-innovations","tag-foodservice","tag-new-products","tag-ready-to-use-sauces","tag-rtus","tag-trade-show","authors-alex-bonta"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/7636"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=7636"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/7636\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/7638"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=7636"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=7636"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=7636"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=7636"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":5712,"date":"2020-09-17T14:35:59","date_gmt":"2020-09-17T21:35:59","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=5712"},"modified":"2022-02-11T23:47:46","modified_gmt":"2022-02-11T23:47:46","slug":"trending-flavors-southeast-asian-island-cuisine","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/trending-flavors-southeast-asian-island-cuisine\/","title":{"rendered":"Trending Flavors: Southeast Asian Island Cuisine"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5712\" class=\"elementor elementor-5712\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ccf639e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ccf639e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3790eaf\" data-id=\"3790eaf\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1e98ac7 elementor-widget elementor-widget-text-editor\" data-id=\"1e98ac7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><em>Every year, SupHerb Farms partners with Technomic to conduct a consumer survey on what we believe to be the next trending cuisines. Survey responses are a key piece of each of the six whitepapers produced annually.\u00a0<\/em><\/p><p><span data-contrast=\"auto\">The search for the next big flavor never stops.\u00a0<\/span><span data-ccp-props=\"{\">\u00a0<\/span><\/p><p><span data-contrast=\"auto\">Chinese\u00a0food is\u00a0ranked in the top 3 preferred cuisines\u00a0in the US,\u00a0according to Technomic,\u00a0so\u00a0it is\u00a0no surprise that food experts continue to\u00a0explore different\u00a0Asian cuisines\u00a0in search\u00a0of\u00a0the next big thing.\u00a0What is required to find\u00a0the next trending dish? A\u00a0successful mix of innovation and familiarity\u00a0along\u00a0with\u00a0our most recent whitepaper on\u00a0trending\u00a0Southeast Asian Island\u00a0Cuisine, highlighting those with the greatest\u00a0potential.\u00a0<\/span><span data-ccp-props=\"{\">\u00a0<\/span><\/p><h5><strong>Which\u00a0countries are\u00a0included\u00a0in the Southeast Asian\u00a0Islands?\u00a0<\/strong><\/h5><p><span data-contrast=\"none\">The\u00a0Southeast Asia\u00a0Islands\u00a0include Malaysia, Singapore, Taiwan, the Philippines, Mariana Islands, and Indonesia.\u00a0These islands hold many diverse cultural influences\u00a0from countries around the world; thus, this cuisine features\u00a0well-known flavors and spices with\u00a0an\u00a0island\u00a0influence.\u00a0<\/span><span data-ccp-props=\"{\">\u00a0<\/span><\/p><h5><strong>Almost half of consumers have not\u00a0but would like to try\u00a0this island cuisine.\u00a0<\/strong><\/h5><p><span data-contrast=\"none\">The appeal of Southeast Asian Island ingredients is growing on menus, slowly increasing awareness\u00a0among consumers. Ingredients like\u00a0long pepper (Indonesian spice\u00a0similar\u00a0to\u00a0black pepper)\u00a0and\u00a0finadene\u00a0(spicy, salty &amp; sour\u00a0Chamorro\u00a0sauce\/condiment)\u00a0may seem too\u00a0exotic\u00a0to\u00a0garner\u00a0attention, but the goal is to make the introduction comfortable and exciting.\u00a0<\/span><span data-ccp-props=\"{\">\u00a0<\/span><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-5714 aligncenter\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces-450x267.png\" sizes=\"(max-width: 450px) 100vw, 450px\" srcset=\"https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?resize=450%2C267&amp;ssl=1 450w, https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?resize=1024%2C608&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?resize=150%2C89&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?resize=768%2C456&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?resize=300%2C178&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/Appeal-of-Southeast-Asian-Island-herbs-spices-condiments-sauces.png?w=1139&amp;ssl=1 1139w\" alt=\"Appeal of Southeast Asian Island Herbs, Spices, Condiments and Sauces\" width=\"450\" height=\"267\" \/><\/p><h5><strong>Southeast Asian Island Application Ideas<\/strong><\/h5><p>Operators should consider looking to Southeast Asian Island cuisine for limited time offers or new item pipeline inspiration as consumers are always craving new flavors. Suggested ingredient and application ideas include:<\/p><p>\u2022\u00a0 Nasi Campur Meal Kit\/Appetizer<br \/>\u2022\u00a0 Filipino Adobo Chicken Wings<br \/>\u2022\u00a0 Sambal Aioli<\/p><h5 class=\"paragraph\"><a href=\"https:\/\/supherbfarms.com\/resource-center\/white-papers\/southeast-asian-island-cuisines\/\">Read SupHerb Farms\u2019 Southeast Asian Island Cuisines White Paper to discover the up &amp; coming flavors of this trending region.<\/a><\/h5><p>\u00a0<\/p><p><a class=\"popupTrigger\" style=\"box-sizing: border-box; outline: none; color: #67145d; transition: all 0.25s ease 0s; text-decoration: none; touch-action: manipulation; font-family: inherit; font-weight: bold;\" href=\"https:\/\/supherbfarms.com\/resource-center\/white-papers\/southeast-asian-island-cuisines\/\" data-embed=\"&lt;img src=&#039;https:\/\/supherbfarms.com\/resource-center\/white-papers\/southeast-asian-island-cuisines\/&#039;&gt;\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5715 aligncenter\" src=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2020\/09\/SE-Asian-WP-Preview-348x450.png\" sizes=\"(max-width: 212px) 100vw, 212px\" srcset=\"https:\/\/i2.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/SE-Asian-WP-Preview.png?resize=348%2C450&amp;ssl=1 348w, https:\/\/i2.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/SE-Asian-WP-Preview.png?resize=116%2C150&amp;ssl=1 116w, https:\/\/i2.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/SE-Asian-WP-Preview.png?resize=232%2C300&amp;ssl=1 232w, https:\/\/i2.wp.com\/www.supherbfarms.com\/wp-content\/uploads\/2020\/09\/SE-Asian-WP-Preview.png?w=466&amp;ssl=1 466w\" alt=\"Southeast Asian islands WP Preview\" width=\"212\" height=\"274\" \/><\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Every year, SupHerb Farms partners with Technomic to conduct a consumer survey on what we believe to be the next trending cuisines. Survey responses are a key piece of each of the six whitepapers produced annually.\u00a0 The search for the next big flavor never stops.\u00a0\u00a0 Chinese\u00a0food is\u00a0ranked in the top 3 preferred cuisines\u00a0in the US,\u00a0according [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":5731,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[128,122,131,134],"tags":[152,155,156,157,158,159],"authors":[127],"class_list":["post-5712","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary","category-foodservice","category-manufacturing","category-trends","tag-2020-trends","tag-food-and-beverage-trends","tag-food-trends","tag-southeast-asia","tag-southeast-asian-islands","tag-trending-flavors","authors-angelica-moretti"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5712"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=5712"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5712\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/5731"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=5712"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=5712"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=5712"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=5712"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":5569,"date":"2020-08-21T16:30:03","date_gmt":"2020-08-21T23:30:03","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=5569"},"modified":"2022-02-11T23:50:33","modified_gmt":"2022-02-11T23:50:33","slug":"covid-19-2020-food-beverage-trends","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/covid-19-2020-food-beverage-trends\/","title":{"rendered":"COVID-19: 2020 Food &#038; Beverage Trends"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5569\" class=\"elementor elementor-5569\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d39f565 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d39f565\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3d0117c\" data-id=\"3d0117c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7644881 elementor-widget elementor-widget-text-editor\" data-id=\"7644881\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The COVID-19 pandemic has made the food and beverage industry rethink what motivates consumers in 2020.<\/p><p>We have taken a look at how consumer habits have shifted to adapt and what we found was that offerings can still deliver indulgence and provide experiences.<\/p><div class=\"u-videoWrapper\"><iframe title=\"COVID-19: 2020 Food &amp; Beverage Trends\" src=\"https:\/\/www.youtube.com\/embed\/WDljZMxV37o?feature=oembed\" width=\"500\" height=\"281\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\" data-mce-fragment=\"1\"><\/iframe><\/div><p>\u00a0<\/p><h4><b>Frozen Foods &amp; Ingredients<\/b><\/h4><p>Quarantine practices have created a shift\u00a0in consumer purchasing from fresh to frozen. Consumers are increasingly looking to the frozen section to stock up on foods and produce.<\/p><p>This may be the beginning of a permanent shift as they find value in consistency in flavor,\u00a0availability and convenience while exploring and cooking at home.<\/p><h4><b>Bring the Heat<\/b><\/h4><p>Innovation with peppers continues to grow as consumers actively seek authentic, global culinary experiences.<\/p><ul><li>Aji Amarillo Pepper +90%<\/li><li>Fresno Pepper +81%<\/li><li>Calabrian Chili Pepper +80%<\/li><li>Shisito Pepper +66%<\/li><\/ul><p><em>Datassential MenuTrends \u2013 4-year Growth on U.S. Menus<\/em><\/p><p>From sweet heat to smoky heat, offer dishes that play with spicy notes. Invite curiosity with new peppers and flavor formats.<\/p><h4><b>Accessible Global Flavors<\/b><\/h4><p>Social media platforms have inspired consumers to keep exploring even when travel is limited. Demand for global sauces and spices has steadily grown as more people are cooking at home and experimenting with new flavors on their own.<\/p><ul><li>Gochujang +162%<\/li><li>Sambal +60%<\/li><li>Harissa +52%<\/li><li>Chimichurri +44%<\/li><\/ul><p><em>Datassential MenuTrends \u2013 4-year Growth on U.S. Menus<\/em><\/p><p>Offering variety packs of different global flavors or including free sauce options will let consumers experiment freely.<\/p><h4><b>Plant-Powered<\/b><\/h4><p>The consumer relationship with plants is evolving. Consumers are focusing on how natural, healthy and sustainable products are, especially Gen Z. Plant-based and functional foods are growing in popularity as consumers want to understand the benefits of the ingredients they are consuming<strong>.<\/strong><\/p><ul><li>Plant-based +3,299%<\/li><li>Turmeric +191%<\/li><li>Black Garlic +77%<\/li><\/ul><p><em>Datassential MenuTrends \u2013 4-year Growth on U.S. Menus<\/em><\/p><p>Consumers will be willing to try something new if they trust the brand. Being\u00a0transparent and informative about the process and ingredients will gain consumer trust.<\/p><h4><b>Functional Beverages<\/b><\/h4><p>Consumers are becoming more conscious about their unhealthy habits and are focusing more on their health.\u00a0The coronavirus has motivated consumers to improve their overall health and lower sugar consumption, which has increased demand for alternative drinks that offer nutritional benefits and flavor.<\/p><ul><li>Golden Milk +1000%<\/li><li>Bulletproof Coffee +500%<\/li><li>Kombucha +317%<\/li><li>Ginger Margarita +55%<\/li><\/ul><p><em>Datassential MenuTrends \u2013 4-year Growth on U.S. Menus<\/em><\/p><p>Using messaging that highlights specific better-for-you or functional attributes will resonate\u00a0and raise health perceptions.<\/p><h4><b>Innovation<\/b><\/h4><p>The pandemic caught everyone by surprise and has turned all predictions on their head. This year has truly tested creativity and new approaches to consumer\/employee safety, technology and innovation.<\/p><p>Restaurants and grocery stores have had to find new ways to keep both their customers and employees safe while keeping sales up and keeping their doors open.<\/p><p>This is an opportunity\u00a0to increase traffic and build loyalty by innovating and providing house bound consumers with the global flavor and cuisine experiences they crave.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The COVID-19 pandemic has made the food and beverage industry rethink what motivates consumers in 2020. We have taken a look at how consumer habits have shifted to adapt and what we found was that offerings can still deliver indulgence and provide experiences. \u00a0 Frozen Foods &amp; Ingredients Quarantine practices have created a shift\u00a0in consumer [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":5603,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[128,122,131,134],"tags":[152,153,154],"authors":[127],"class_list":["post-5569","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary","category-foodservice","category-manufacturing","category-trends","tag-2020-trends","tag-covid-trends","tag-food-beverage","authors-angelica-moretti"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5569"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=5569"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5569\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/5603"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=5569"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=5569"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=5569"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=5569"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":5502,"date":"2020-08-20T17:54:19","date_gmt":"2020-08-21T00:54:19","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=5502"},"modified":"2022-02-11T23:53:55","modified_gmt":"2022-02-11T23:53:55","slug":"speed-scratch-guacamole","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/speed-scratch-guacamole\/","title":{"rendered":"Speed-Scratch Guacamole"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5502\" class=\"elementor elementor-5502\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0f0f717 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0f0f717\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f1fda27\" data-id=\"f1fda27\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-69d3e1f elementor-widget elementor-widget-text-editor\" data-id=\"69d3e1f\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2>A Perfect \u201cMash-Up\u201d<\/h2><p>SupHerb Farms, Produce Alliance and Calavo Growers teamed up for this quick and easy guacamole recipe using the\u00a0<a title=\"\" href=\"https:\/\/supherbfarms.com\/products\/culinary-blends\/salsa\/\" target=\"_blank\" rel=\"noopener\">SupHerb Farms Salsa Blend<\/a>\u00a0(green onions, jalape\u00f1os, garlic, and cilantro) and Calavo Growers Chunky Avocado Pulp. Add a little lime juice and some salt and you have speed scratch guacamole in less than 2 minutes. These days when labor is tight, and you want to serve that house-made flavor, look for SupHerb Farms speed-scratch time and labor-saving blends.<\/p><h2>Speed-Scratch Guacamole in 2 Minutes or Less<\/h2><p><iframe src=\"https:\/\/www.youtube.com\/embed\/k4njWP2uIx8\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\" data-mce-fragment=\"1\"><\/iframe><\/p><h6><a title=\"\" href=\"https:\/\/supherbfarms.com\/recipes\/speed-scratch-guacamole\" target=\"_blank\" rel=\"noopener\">Get the Recipe<\/a><\/h6><p>\u00a0<\/p><h3>Quick and Easy Ingredients<\/h3><p>Using fresh frozen ingredients means dishes and applications with more locked-in flavor, color, and texture. Drastically reduce prep time by introducing speed-scratch solutions to your operation and rest assured that your dishes will be consistent in flavor, texture and portion size no matter who makes it. Not to mention the cost savings of getting avocados and specialty herbs year-round from your freezer.<\/p><h6><a title=\"\" href=\"https:\/\/supherbfarms.com\/request-a-sample\/\" target=\"_blank\" rel=\"noopener\"><strong>Order your free Salsa Blend<\/strong><strong>\u00a0Sam<\/strong><strong>ple<\/strong><\/a><\/h6><p>\u00a0<\/p><h5>Who is Produce Alliance?<\/h5><p>Produce Alliance specializes in providing fresh produce procurement and distribution services to foodservice clients across North America, the Caribbean and beyond. They manage an alliance of 50+ independently-owned specialty distributors of fresh products, with combined produce sales of over $4 billion annually.<\/p><h6><a title=\"\" href=\"https:\/\/www.producealliance.com\/\" target=\"_blank\" rel=\"noopener\">Visit their site<\/a><\/h6><p>\u00a0<\/p><h5>Who is Calavo Growers?<\/h5><p>Calavo Growers is an international consumer goods and farm products company. They package and distribute avocados and other fruits, as well as their fresh-prepared food to restaurants, stores, and individual customers worldwide. Calavo Growers was established in 1924 as an agricultural cooperative and was instrumental in launching the California avocado industry.<\/p><h6><a title=\"\" href=\"http:\/\/www.calavo.com\/store\/home.php\" target=\"_blank\" rel=\"noopener\">Visit their site<\/a><\/h6><h5>\u00a0<\/h5><h5>Follow us on social media:<\/h5><h6><a title=\"\" href=\"https:\/\/www.linkedin.com\/company\/supherb-farms\/\" target=\"_blank\" rel=\"noopener\">LinkedIn |\u00a0<\/a><a title=\"\" href=\"https:\/\/www.instagram.com\/supherb_farms\/\" target=\"_blank\" rel=\"noopener\">Instagram |\u00a0<\/a><a title=\"\" href=\"https:\/\/www.facebook.com\/supherbfarms\" target=\"_blank\" rel=\"noopener\">Facebook |\u00a0<\/a><a title=\"\" href=\"https:\/\/twitter.com\/SupHerbFarms\" target=\"_blank\" rel=\"noopener\">Twitter |\u00a0<\/a><a title=\"\" href=\"https:\/\/www.youtube.com\/channel\/UC_GF5eYu1h9gjz4uxCkZLhg\" target=\"_blank\" rel=\"noopener\">YouTube<\/a><\/h6>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>A Perfect \u201cMash-Up\u201d SupHerb Farms, Produce Alliance and Calavo Growers teamed up for this quick and easy guacamole recipe using the\u00a0SupHerb Farms Salsa Blend\u00a0(green onions, jalape\u00f1os, garlic, and cilantro) and Calavo Growers Chunky Avocado Pulp. Add a little lime juice and some salt and you have speed scratch guacamole in less than 2 minutes. These [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":5533,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[128,122],"tags":[146,147,148,149,150,151],"authors":[121],"class_list":["post-5502","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary","category-foodservice","tag-calavo-growers","tag-culinary","tag-produce-alliance","tag-recipes","tag-salsa-blend","tag-speed-scratch","authors-alex-bonta"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5502"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=5502"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/5502\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/5533"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=5502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=5502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=5502"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=5502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":970,"date":"2019-06-27T16:02:22","date_gmt":"2019-06-27T16:02:22","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=970"},"modified":"2022-02-11T23:55:54","modified_gmt":"2022-02-11T23:55:54","slug":"nacufs-2019-national-conference","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/nacufs-2019-national-conference\/","title":{"rendered":"NACUFS 2019 National Conference"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"970\" class=\"elementor elementor-970\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0e5a3c1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0e5a3c1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6579d85\" data-id=\"6579d85\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-71d2caa elementor-widget elementor-widget-text-editor\" data-id=\"71d2caa\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2>Stop by Booth #124<\/h2><p>SupHerb Farms\u2019 Executive Corporate Chef Scott Adair, culinarian extraordinaire, will be at the NACUFS 2019 National Conference SupHerb Farms booth with our foodservice Sales team and Director of Marketing ready to discuss our newest products and trends.<\/p><h5><strong>2019 New Products<\/strong><\/h5><p>We will be showcasing our Culinary Pastes, Pur\u00e9es, and 2019 product offerings:<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/veg\/jalapeno-green\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/veg\/jalapeno-green\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Roasted Green 1\/4\u2033\u00a0<\/a>and\u00a0<a href=\"https:\/\/supherbfarms.com\/veg\/ginger-2\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/veg\/ginger-2\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Diced 1\/8\u2033<\/a>\u00a0IQF (Individually Quick Frozen) Vegetables<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/purees\/shallot\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/purees\/shallot\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Shallot Pur\u00e9e<\/a><\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Pouching capabilities\/packs \u2013 offered for both\u00a0<a href=\"https:\/\/supherbfarms.com\/pastes\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Culinary Pastes<\/a>\u00a0and\u00a0<a href=\"https:\/\/supherbfarms.com\/purees\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/purees\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Pur\u00e9es<\/a><\/li><\/ul><h5><strong>Globally Inspired Cravability<\/strong><\/h5><p>In addition to our 2019 offerings, 8 of our globally inspired Culinary Pastes will be available for sampling:<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/aji-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/aji-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Aji Pesto\u00a0<\/a>(Peru) \u2013 Sweet and slightly tangy with a nice bright note of and mild finished with a pleasant touch of peppery heat<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/chermoula\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/chermoula\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Chermoula\u00a0<\/a>(Morocco) \u2013 Strong and fresh notes with mild a slight tang and a bite of heat<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/chimichurri-srp\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/chimichurri-srp\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Chimichurri SRP\u00a0<\/a>(Argentina) \u2013 Tangy &amp; herbaceous with for an added kick<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/kale-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/kale-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Kale Pesto\u00a0<\/a>(USA) \u2013 A buttery, earthy flavor with hints of lemon<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/moroccan-harissa\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/moroccan-harissa\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Moroccan Harissa\u00a0<\/a>(Morocco) \u2013 Delicate fusion of aromatic spices, bell peppers, and red jalape\u00f1os<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">S\u2019chug<\/a>\u00a0(Yemen) \u2013 Vibrant and full-bodied combination of hot jalape\u00f1os, savory and herbs<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/thai-red-curry\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/thai-red-curry\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Thai Red Curry\u00a0<\/a>(Thailand) \u2013 savory and aromatic combination of jalape\u00f1os, and with a savory finish<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/tuscan-tomato-vinaigrette\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/tuscan-tomato-vinaigrette\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\">Tuscan Tomato\u00a0<\/a>(Italy) \u2013 Sweet, rich and tangy combination of and herbs blended with Dijon mustard<\/li><\/ul><h5><strong>SupHerb Farms Team Attending<\/strong><\/h5><p>Chris Helvig \u2013 National Accounts Manager<br \/>Lindsay Hanson \u2013 National Accounts Manager<br \/>Doug \u2013 Director of foodservice<br \/>Scott Adair \u2013 Executive Corporate Chef<br \/>Peggy Castaldi \u2013 Director of Marketing<\/p><p><strong><em>Schedule a meeting with one of our sales representatives by contacting\u00a0<\/em><\/strong><a href=\"mailto:fsvsales@supherbfarms.com\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"mailto:fsvsales@supherbfarms.com\"><strong><em>fsvsales@SupHerbFarms.com<\/em><\/strong><\/a><\/p><h5><strong>SupHerb Farms Booth Location<\/strong><\/h5><p><em>We are located at booth #124 at the north end of the convention center. View the full trade show floor map\u00a0<\/em><a href=\"https:\/\/www.expocad.com\/host\/fx\/NACUFS\/19nacuf\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019#floorplan\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.expocad.com\/host\/fx\/NACUFS\/19nacuf\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019#floorplan\"><em>here.<\/em><\/a><\/p><h5><strong>What is the NACUFS 2019 National Conference?<\/strong><\/h5><p>The NACUFS 2019 National Conference is the premier annual gathering of professionals from campus dining operations across the country. NACUFS provides high-quality education, networking, and recognition opportunities for foodservice and college and university professionals.<\/p><h5><strong>Where is the NACUFS 2019 National Conference?<\/strong><\/h5><p><strong>Wednesday, July 10th \u2013 Saturday, July 13th, 2019\u00a0<\/strong><em><br \/>Events &amp; Sessions<br \/>Sheraton Denver Downtown Hotel<br \/>1550 Court Pl<br \/>Denver, CO 80202<br \/><\/em><\/p><p><strong><em>Thursday, July 11th \u2013 Friday, July 12th<\/em><\/strong><em><br \/>Trade Show<br \/>Colorado Convention Center<br \/>700 14th St<br \/>Denver, CO 80202<\/em><\/p><p><strong>View the full schedule<\/strong><a href=\"https:\/\/www.nacufs.org\/professional-development-national-conference\/schedule\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.nacufs.org\/professional-development-national-conference\/schedule\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=NACUFS%202019\"><strong>\u00a0here.<\/strong><\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Stop by Booth #124 SupHerb Farms\u2019 Executive Corporate Chef Scott Adair, culinarian extraordinaire, will be at the NACUFS 2019 National Conference SupHerb Farms booth with our foodservice Sales team and Director of Marketing ready to discuss our newest products and trends. 2019 New Products We will be showcasing our Culinary Pastes, Pur\u00e9es, and 2019 product [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":2800,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[122,125],"tags":[123,124],"authors":[121],"class_list":["post-970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodservice","category-trade-shows","tag-nacufs","tag-nacufs-2019","authors-alex-bonta"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/970"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=970"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/970\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/2800"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=970"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=970"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=970"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":1075,"date":"2019-06-09T09:30:29","date_gmt":"2019-06-09T09:30:29","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=1075"},"modified":"2022-02-11T23:58:19","modified_gmt":"2022-02-11T23:58:19","slug":"dot-foods-innovations-2019-recap","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/dot-foods-innovations-2019-recap\/","title":{"rendered":"Dot Foods Innovations 2019 Recap"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1075\" class=\"elementor elementor-1075\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-18c9b5c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"18c9b5c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0bb5d60\" data-id=\"0bb5d60\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-91aa898 elementor-widget elementor-widget-text-editor\" data-id=\"91aa898\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2>Did You Experience SupHerb Farms\u2019 World of Flavor?<\/h2><p><strong>Thursday, May 30th \u2013 National Account Booth Preview<br \/><\/strong>If you were a part of the select group of operators attending the Private Booth Preview, you were in for a treat! Along with samples of our latest and greatest products, Chef Scott served his take on shrimp ceviche with our satisfyingly spicy\u00a0<a href=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">S\u2019chug<\/a>\u00a0as well as our savory\u00a0<a href=\"https:\/\/supherbfarms.com\/pastes\/moroccan-harissa\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/moroccan-harissa\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Moroccan Harissa\u00a0<\/a>yogurt sauce on top of grilled lamb bites.<\/p><p><strong>Friday, May 31st \u2013 Trade Show<br \/><\/strong>Hope you stopped by the SupHerb Farms booth and got sauced with us! Chef Scott showcased how easy it is to use SupHerb Farms Fusions\u00ae culinary pastes in a plus-one application extravaganza utilizing a standard squeeze bottle! Hopefully, you tried a slider with any of these 9 delicious combos:<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/chermoula\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/chermoula\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Chermoula\u00a0<\/a>Aioli<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/blends\/italian\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/blends\/italian\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Italian Herb\u00a0<\/a>Aioli<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/sun-dried-tomato-chipotle\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/sun-dried-tomato-chipotle\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Sun-Dried Tomato Chipotle\u00a0<\/a>Aioli<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/thai-red-curry\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/thai-red-curry\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Thai Red Curry\u00a0<\/a>Ranch<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/kale-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/kale-pesto\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Kale Pesto\u00a0<\/a>Ranch<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/schug\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">S\u2019chug<\/a>\u00a0Honey Mustard<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/piri-piri\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/piri-piri\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Piri Piri\u00a0<\/a>Honey Mustard<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/jamaican-jerk-seasoning\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/jamaican-jerk-seasoning\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Jamaican Jerk\u00a0<\/a>Ketchup<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\"><a href=\"https:\/\/supherbfarms.com\/pastes\/chimichurri-srp\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/pastes\/chimichurri-srp\/?utm_source=website&amp;utm_medium=blog&amp;utm_campaign=Dot%20Innovations%202019\">Chimichurri\u00a0<\/a>Avocado Sauce<\/li><\/ul><p><strong>SupHerb Farms Team Members (left to right):<br \/><\/strong>Doug Miller \u2013 Director of foodservice<br \/>Stephanie Schutz \u2013 National Accounts Manager<br \/>Scott Adair \u2013 Executive Corporate Chef<br \/>Lindsay Hanson \u2013 National Accounts Manager<br \/>Chris Helvig \u2013 National Accounts Manager<\/p><p><strong><em>Did you miss us at the show? Schedule a meeting with one of our sales representatives by contacting\u00a0<\/em><\/strong><a href=\"mailto:fsvsales@supherbfarms.com\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"mailto:fsvsales@supherbfarms.com\"><strong><em>fsvsales@supherbfarms.com<\/em><\/strong><\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Did You Experience SupHerb Farms\u2019 World of Flavor? Thursday, May 30th \u2013 National Account Booth PreviewIf you were a part of the select group of operators attending the Private Booth Preview, you were in for a treat! Along with samples of our latest and greatest products, Chef Scott served his take on shrimp ceviche with [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":2794,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[122,125],"tags":[126],"authors":[121],"class_list":["post-1075","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodservice","category-trade-shows","tag-supherb-farms","authors-alex-bonta"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/1075"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=1075"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/1075\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/2794"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=1075"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=1075"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=1075"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=1075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":1099,"date":"2019-05-07T12:45:04","date_gmt":"2019-05-07T12:45:04","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=1099"},"modified":"2022-02-12T00:00:37","modified_gmt":"2022-02-12T00:00:37","slug":"plant-forward-3-tips-on-how-to-apply-this-to-your-menu","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/plant-forward-3-tips-on-how-to-apply-this-to-your-menu\/","title":{"rendered":"Plant-Forward: 3 Tips on How to Apply This to Your Menu"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1099\" class=\"elementor elementor-1099\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-dd67c7d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"dd67c7d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d4cc945\" data-id=\"d4cc945\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ac773be elementor-widget elementor-widget-text-editor\" data-id=\"ac773be\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2>Plant-Based vs. Plant-Forward<\/h2><h5><strong>What\u2019s the difference?<\/strong><\/h5><p>\u201cPlant-Based\u201d: Consisting or made entirely of plants, or mainly of plants. This focuses on the use of fruits, vegetables, legumes, whole grains, nuts and seeds. Attention to these types of foods has increased the popularity of vegetarian and vegan diets. (\u00a0<a href=\"https:\/\/dictionary.cambridge.org\/us\/dictionary\/english\/plant-based\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/dictionary.cambridge.org\/us\/dictionary\/english\/plant-based\">Cambridge English Dictionary<\/a>)<\/p><p>\u201cPlant-Forward\u201d: A term coined by the culinary community to describe in a more detailed way the promotion of vegetables and alternative proteins without completely striking out meat. It is also a more relatable term that includes the larger, general population. (<a href=\"https:\/\/www.producebusiness.com\/plant-based-versus-plant-forward-menus-difference\/\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.producebusiness.com\/plant-based-versus-plant-forward-menus-difference\/\">Produce Business<\/a>)<\/p><p>Whether we call it \u201cplant-based\u201d or \u201cplant-forward\u201d may not really matter. These two phrases can be used interchangeably. They both have the same goal: getting more produce on the plate.<\/p><h4><strong>How to Position Plant-Forward<\/strong><\/h4><h5><strong>1. Conscious Mind &amp; Body<\/strong><\/h5><p>Everyone seems to be seeking functionality in food these days and it just so happens that all plants are packed with various vitamins, minerals and compounds that have some sort of functional benefit. The Plant-Forward and Functional Food trends fall as one when considering Mind &amp; Body. We are seeing consumers gravitate towards well-rounded well-being; not only wanting a healthy body but for mental and emotional health as well.<\/p><p>Operators can capitalize on these trends by<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Listing all benefits of the ingredients and their preparation<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Focusing on the holistic factors of the dishes<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Creating new functional food combinations and naming them as such<ul><li data-gc-list-depth=\"2\" data-gc-list-style=\"bullet\"><em>Ex: Brain Power Bowl<\/em><\/li><\/ul><\/li><\/ul><h5><strong>2. Global Experimentation<\/strong><\/h5><p>Gen Z and Millennial consumers are diverse demographics influencing the introduction of more ethnic food options. As demand for ethnic fare grows, curiosity follows. Mainstream ethnic flavors from Europe and East Asia will no longer suffice; cuisines from the Middle East, Eastern Europe, and Southeast Asia show greater opportunity. (<a href=\"https:\/\/www.technomic.com\/available-studies\/consumer-trend-reports\/ethnic-food-beverage\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.technomic.com\/available-studies\/consumer-trend-reports\/ethnic-food-beverage\">2018 Technomic, Ethnic Food &amp; Beverage Consumer Trend Report<\/a>)<\/p><p>The search for ethnic will no longer be introduced in a very generalized manner. Consumers want to know the region these foods originate from and what makes them authentic.<\/p><p>As new culinary regions are being introduced, familiar regions, like Mexico, Asia, and the U.S., are being broken down into regional cuisine and reintroduced. A deeper dive into these familiar regions will bring a new appeal to flavors and ingredients with which consumers are already familiar.<\/p><p>Operators can offer a dish with a type of sauce that is new to their customer base and<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Call out regions from which the flavors originate<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Dig deep and name the product after the region that inspired the application<\/li><\/ul><h5><strong>3. Convenience<\/strong><\/h5><p>In the last 2 years, the demand for grab-and-go food options has increased resulting in more convenient food options for consumers. A second wave has turned these on-the-go meals into something more elevated as competition grows and more to-go options are being introduced. All the flavor and ingredient trends that are currently expected at Full-Service Restaurants are now being applied to all handheld food items (e.g. tacos, sandwiches, or sliders).<\/p><p>Brands are taking convenience to a new level by making day-to-day processes and tasks thoughtless and bringing foods to where the consumers are. There is now simplicity in all aspects of life. It goes past the traditional sense of the word that typically meant \u201cquick and easy\u201d and has transformed into a demand for \u201cdon\u2019t make me think\u201d or \u201cgive me exactly what I need.\u201d (<a href=\"https:\/\/www.winsightgrocerybusiness.com\/technology\/consumer-trends-watch-2019\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.winsightgrocerybusiness.com\/technology\/consumer-trends-watch-2019\">Winsight Grocery Business<\/a>)<\/p><p>Operators can take advantage of this trend by<\/p><ul><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Offering plant-forward in handheld and convenient options<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Creating items for all day parts<\/li><li data-gc-list-depth=\"1\" data-gc-list-style=\"bullet\">Having one dish with a choice of protein source \u2013 it\u2019s all about having options<\/li><\/ul><p><a href=\"https:\/\/supherbfarms.com\/resource-center\/white-papers\/plant-forward\/\"><strong>Download Plant-Forward Movement White Paper<\/strong><\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Plant-Based vs. Plant-Forward What\u2019s the difference? \u201cPlant-Based\u201d: Consisting or made entirely of plants, or mainly of plants. This focuses on the use of fruits, vegetables, legumes, whole grains, nuts and seeds. Attention to these types of foods has increased the popularity of vegetarian and vegan diets. (\u00a0Cambridge English Dictionary) \u201cPlant-Forward\u201d: A term coined by the [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":5068,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[128,122,131,134],"tags":[129,130,132,133,135,136],"authors":[127],"class_list":["post-1099","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinary","category-foodservice","category-manufacturing","category-trends","tag-flexitarian","tag-green","tag-plant-forward","tag-plant-based","tag-vegan","tag-vegetarian","authors-angelica-moretti"],"acf":[],"_links":{"self":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/1099"}],"collection":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/comments?post=1099"}],"version-history":[{"count":0,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/posts\/1099\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media\/5068"}],"wp:attachment":[{"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/media?parent=1099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/categories?post=1099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/tags?post=1099"},{"taxonomy":"authors","embeddable":true,"href":"https:\/\/supherbfarms.com\/wp-json\/wp\/v2\/authors?post=1099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}},{"id":1117,"date":"2019-04-17T09:00:53","date_gmt":"2019-04-17T09:00:53","guid":{"rendered":"https:\/\/supherbfarms.com\/?p=1117"},"modified":"2022-02-12T00:02:19","modified_gmt":"2022-02-12T00:02:19","slug":"dot-foods-innovations-2019","status":"publish","type":"post","link":"https:\/\/supherbfarms.com\/dot-foods-innovations-2019\/","title":{"rendered":"Dot Foods Innovations 2019"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1117\" class=\"elementor elementor-1117\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d1f6f4b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d1f6f4b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d3c1035\" data-id=\"d3c1035\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-77e9e5d elementor-widget elementor-widget-text-editor\" data-id=\"77e9e5d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2><strong>Stop by Booth #296 at Innovations 2019<\/strong><\/h2><p>SupHerb Farms\u2019 Executive Corporate Chef, Scott Adair, culinary extraordinaire, will be at the SupHerb Farms Innovations 2019 booth along with our very talented foodservice Sales Team. Keep an eye out for our green and purple t-shirts and Scott\u2019s delicious creations.<\/p><h5>2019 New Products<\/h5><p>We will be showcasing our culinary pastes, pur\u00e9es, and 2019 product offerings.<br \/>We are excited to launch the following:<\/p><ul><li><a href=\"https:\/\/supherbfarms.com\/veg\/jalapeno-green\/\" target=\"_blank\" rel=\"noopener\">Roasted Green Jalapeno<\/a>,\u00a0<a href=\"https:\/\/supherbfarms.com\/veg\/ginger-2\/\" target=\"_blank\" rel=\"noopener\">Diced Ginger<\/a>, and\u00a0<a href=\"https:\/\/supherbfarms.com\/veg\/jalapeno-red\/\" target=\"_blank\" rel=\"noopener\">Diced Red Jalapeno<\/a>\u00a0IQF (Individually Quick Frozen) vegetables<\/li><li><a href=\"https:\/\/supherbfarms.com\/purees\/shallot\/\" target=\"_blank\" rel=\"noopener\">Shallot Pur\u00e9e<\/a><\/li><li>Pouching capabilities\/packs<\/li><\/ul><h5><strong>Innovations 2019 Show Allowances<\/strong><\/h5><div class=\"et_pb_module et_pb_text et_pb_text_0 et_pb_bg_layout_light et_pb_text_align_left\"><div class=\"et_pb_text_inner\"><p>If all of the delicious food wasn\u2019t enough to pique your interest, how about stopping by and saving some money? SupHerb Farms is offering a $2.00\/cs show special on 3 of our products!<\/p><ol><li><a href=\"https:\/\/supherbfarms.com\/pastes\/sun-dried-tomato-chipotle\/\" target=\"_blank\" rel=\"noopener\">Sun-Dried Tomato Chipotle<\/a>\u00a0(Dot #: 579203)<\/li><li><a href=\"https:\/\/supherbfarms.com\/pastes\/thai-red-curry\/\" target=\"_blank\" rel=\"noopener\">Thai Red Curry<\/a>\u00a0(Dot #: 569885)<\/li><li><a href=\"https:\/\/supherbfarms.com\/pastes\/schug\/\" target=\"_blank\" rel=\"noopener\">S\u2019chug<\/a>\u00a0(Dot #: 664886)<\/li><\/ol><p><strong>Be sure to take advantage of the special by ordering with one of our team members at the show!<\/strong><\/p><h5><strong>SupHerb Farms Team Attending<\/strong><\/h5><p>Chris Helvig \u2013 National Accounts Manager<br \/>Lindsay Hanson \u2013 National Accounts Manager<br \/>Stephanie Schutz \u2013 National Accounts Manager<br \/>Doug Miller \u2013 Director of foodservice<br \/>Scott Adair \u2013 Executive Corporate Chef<\/p><\/div><\/div><div class=\"et_pb_module et_pb_text et_pb_text_1 et_pb_bg_layout_light et_pb_text_align_left\"><div class=\"et_pb_text_inner\"><p><strong><em>Schedule a meeting with one of our sales representatives ahead of time by contacting\u00a0<a href=\"mailto:fsvsales@supherbfarms.com\" target=\"_blank\" rel=\"noopener\">fsvsales@supherbfarms.com<\/a><\/em><\/strong><\/p><h5><strong>SupHerb Farms Innovations Booth Location<\/strong><\/h5><p><em>We are located at booth #296 near the F&amp;B area. View the full trade show floor map\u00a0<\/em><a href=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2019\/05\/show-floor-dot-2019.pdf\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/supherbfarms.com\/wp-content\/uploads\/2019\/05\/show-floor-dot-2019.pdf\"><em>here.<\/em><\/a><\/p><h5><strong>What is Dot Foods Innovations 2019?<\/strong><\/h5><p>Innovations 2019 is an invite-only, three-day event that offers meaningful networking and the ability to purchase and sell right on the show floor. Last year, more than 2,000 customers and manufacturers attended, with over 350 exhibitor booths, including SupHerb Farms, and this year will be no different (<a href=\"https:\/\/www.dotfoods.com\/news\/dot-foods-announces-innovations-2019\/\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.dotfoods.com\/news\/dot-foods-announces-innovations-2019\/\">Dot Foods<\/a>).<\/p><h5><strong>Where is Dot Foods Innovations 2019?<\/strong><\/h5><p><strong>Wednesday, May 29 \u2013 Friday, May 31, 2019<br \/><\/strong><em>America\u2019s Center<\/em><br \/><em>701 Convention Plaza<\/em><br \/><em>St. Louis, MO 63101<\/em><\/p><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Stop by Booth #296 at Innovations 2019 SupHerb Farms\u2019 Executive Corporate Chef, Scott Adair, culinary extraordinaire, will be at the SupHerb Farms Innovations 2019 booth along with our very talented foodservice Sales Team. Keep an eye out for our green and purple t-shirts and Scott\u2019s delicious creations. 2019 New Products We will be showcasing our [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":2794,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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2019"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1139\" class=\"elementor elementor-1139\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c1cee03 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c1cee03\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9c7b52f\" data-id=\"9c7b52f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-67b3eaa elementor-widget elementor-widget-text-editor\" data-id=\"67b3eaa\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2>Visit us at booth #400<\/h2><p><strong>Wednesday, March 13 \u2013 Friday, March 15, 2019<\/strong><br \/><strong><a href=\"https:\/\/www.omnihotels.com\/hotels\/louisville\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.omnihotels.com\/hotels\/louisville\">Omni Louisville Hotel<\/a><\/strong><br \/><strong>Louisville, Kentucky<\/strong><\/p><h5><strong>SupHerb Farms Team Attending:<\/strong><\/h5><p>Alex Forestier \u2013 Industrial Sales Manager<br \/>Mike Martin \u2013 Director of Industrial Sales<br \/>Don Douglas \u2013 Vice President of Sales<br \/>Scott Adair \u2013 Executive Corporate Chef<br \/>Peggy Castaldi \u2013 Director of Marketing<br \/>Anna Lewis \u2013 Director of Technical Services<\/p><p><strong><em>Schedule a meeting with one of our sales representatives by reaching out to\u00a0<\/em><\/strong><a href=\"mailto:indsales@supherbfarms.com\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"mailto:indsales@supherbfarms.com\"><strong><em>indsales@supherbfarms.com<\/em><\/strong><\/a><\/p><h5><strong>The Spirit of the Research Chefs Association Conference<\/strong><\/h5><p>Bourbon isn\u2019t the only spirit in Louisville. Spirit is also a good word to describe the excitement and culture of the city. Fresh ingredients are a priority, the culinary program at Sullivan develops a lot of talent and the community is really engaged in trying new restaurants. From food trucks to fine dining, Louisville has it all!<\/p><p>\u201cBoundary pushing twists on Southern cuisine have made us one of the \u201910 Best New Food Cities\u2019 in America.\u201d<br \/>\u2013\u00a0<a href=\"https:\/\/www.gotolouisville.com\/\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.gotolouisville.com\/\"><em>Go to Louisville<\/em><\/a><\/p><p>The RCA Conference has 1,000+ food product development professionals from around the world attend. There were more than 140 exhibitors at the 2018 Culinology\u00ae Expo. Take advantage of this opportunity and join us in Louisville!<\/p><h5><strong>Savor the Destination at the RCA Conference<\/strong><\/h5><p>Come and taste what SupHerb Farms Executive Corporate Chef Scott Adair<br \/>will be preparing:<br \/><em>\u2013 Lobster and Country Ham Bahn Mi with Thai Pesto Aioli \u2013<br \/>\u2013 Bourbon Honey Ginger Popsicles \u2013<\/em><\/p><p>While you\u2019re there, don\u2019t miss your chance to sample our latest and greatest, globally-inspired culinary pastes, including Thai Pesto, Chermoula, Piri Piri and much more!<\/p><p><strong><em>SupHerb Farms Thai Pesto and Chermoula are contestants in the\u00a0<\/em><\/strong><a href=\"https:\/\/www.culinology.org\/page\/culinology-expo-product-award\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.culinology.org\/page\/culinology-expo-product-award\"><strong><em>Culinology\u00ae Expo Awards<\/em><\/strong><\/a><strong><em>! Please vote for us in the official RCA booth!<\/em><\/strong><\/p><p><strong>If that wasn\u2019t enough to bring you by, I have one question for you\u2026<\/strong><\/p><h6><strong>Feeling Lucky?<\/strong><\/h6><p>\u00a0<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"smush-detected-img smush-image-2\" src=\"https:\/\/store.storeimages.cdn-apple.com\/4982\/as-images.apple.com\/is\/image\/AppleInc\/aos\/published\/images\/M\/ME\/MMEF2\/MMEF2?wid=572&amp;hei=572&amp;fmt=jpeg&amp;qlt=95&amp;op_usm=0.5,0.5&amp;.v=1503962928226\" alt=\"Apple Airpods\" width=\"337\" height=\"337\" \/><\/p><p>SupHerb Farms will be having a raffle in our booth for<a href=\"https:\/\/www.apple.com\/shop\/product\/MMEF2AM\/A\/airpods\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"https:\/\/www.apple.com\/shop\/product\/MMEF2AM\/A\/airpods\">\u00a0Apple\u00ae AirPods\u00a0<\/a>! Simply drop your business card into our raffle box to enter.<\/p><h6><strong>SupHerb Farms RCA Conference Booth Location<\/strong><\/h6><p>We are located to the left of the main entrance, directly across from the restrooms.<\/p><p>You can find the full map of the trade show floor\u00a0<a href=\"http:\/\/floorplan.itswebs.com\/fxfloorplan\/19rca\/exfx.html#floorplan\" target=\"_blank\" rel=\"noopener noreferrer\" data-gc-link=\"http:\/\/floorplan.itswebs.com\/fxfloorplan\/19rca\/exfx.html#floorplan\">here<\/a>.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Visit us at booth #400 Wednesday, March 13 \u2013 Friday, March 15, 2019Omni Louisville HotelLouisville, Kentucky SupHerb Farms Team Attending: Alex Forestier \u2013 Industrial Sales ManagerMike Martin \u2013 Director of Industrial SalesDon Douglas \u2013 Vice President of SalesScott Adair \u2013 Executive Corporate ChefPeggy Castaldi \u2013 Director of MarketingAnna Lewis \u2013 Director of Technical Services Schedule [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":2818,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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