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Jamaican Jerk Wing Sauce
Jamaican Jerk Wing Sauce
Print Recipe
Ingredients
8 ounces SupHerb Farms Fusions® Jamaican Jerk Seasoning
1 1/2 ounces Lime juice — fresh squeezed
1 1/2 ounces Honey
1/2 cup Stock — to extend as needed
Categories
Categories:
Caribbean
Ingredients:
Condiments
,
Glazes
,
Marinades
,
Sauces
,
Wings
Preparation
Combine all ingredients in mixing bowl.
For marinade or glaze for wings and ribs.
Garnish with grilled pineapple.
Related Products
Jamaican Jerk Seasoning
A spicy and sweet mixture of onions, garlic and jalapeños with a tangy lime and warm allspice background.
View Product
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About
Menu Toggle
Why IQF?
Our Story
Our Culture
(Y)our Team
Community
Our Affiliations
Careers
Products
Menu Toggle
Foodservice
Menu Toggle
New Products
Culinary Sauces
IQF Herbs
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Foodservice Challenges, Solved
Manufacturing
Menu Toggle
New Products
IQF Herbs
Organic
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Fresh Basil Slurry
Industrial Solutions, Delivered
SupHerb Solutions
Menu Toggle
Custom Solutions
Globally Inspired Flavor Solutions
™
Grocery Perimeter
Pouching Capabilities
Sustainability & Quality
Menu Toggle
Sustainability
Meet Our Growers
Responsible Sourcing
Food Safety
Facility
Resource Center
Menu Toggle
White Papers
Menu Guides
Unearthed Series
Annual Trend Report
FAQ
Technical Documents
Chef Conversations
Blog
Menu Inspiration
Menu Toggle
Menu Concepts
1 Ingredient 5 Ways
Culinary Case Studies
The Ultimate Guide to Green Herb Sauces
Contact Us
Menu Toggle
Contact Us
Find Your Broker or Sales Rep
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