Discover Globally Inspired
Flavor Solutionsâ„¢.

Source global, farm fresh flavor year-round with SupHerb Farms® frozen culinary ingredients.
Explore Our Products

Uncover new labor-saving tactics.

Find out labor solutions that address employee mental health, safety, retention & patron experience.
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5 Global Menu Ideas Using Mango Salsa

Explore five, on-trend menu concepts using Mango Salsa blend.

Get Inspired
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Discover Globally Inspired
Flavor Solutionsâ„¢.

Source global, farm fresh flavor year-round with SupHerb Farms® frozen culinary ingredients.
Explore Our Products

Uncover new labor-saving tactics.

Find out labor solutions that address employee mental health, safety, retention & patron experience.
Download Now

5 Global Menu Ideas Using Mango Salsa

Explore five, on-trend menu concepts using Mango Salsa blend.

Get Inspired
Previous slide
Next slide

Experience SupHerb Farms' farm fresh flavor for yourself.

Try our IQF Herbs, IQF Specialty Vegetables, Specialty Vegetable Purées, Culinary Blends, Culinary Pastes, Culinary Sauces and Fresh Basil Slurry.

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Foodservice

Back-of-the-House solutions for enhanced operational consistency and convenience.

View Ingredients for Foodservice Industry
Mango Salsa Blend

Mango Salsa Blend

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ancho orange

Ancho Orange Sauce

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pico de gallo

Pico De Gallo

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Black Garlic

Black Garlic

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Manufacturers

Ingredients that enhance your finished products

View Ingredients for Manufacturing Industry

Latest Bites

Dot Foods Innovation 2022 Highlights
FoodserviceTrade Shows

Dot Foods Innovations Trade Show 2022 Highlights

May 5, 2022

Check out some highlights from Dot Foods Innovations 2022 and learn more about the biggest challenge in foodservice right now.

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Foodservice Team at Dot Innovations 2021
EventsFoodserviceTrade Shows

Dot Foods Innovations Trade Show 2021 Recap

August 18, 2021

Did you miss the festivities in St. Louis this year? Dot Innovations was the debut …

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Building Flavor with Spices and Herbs
CulinaryManufacturingTrends

Building Flavor with Spices and Herbs

April 30, 2021

This is an excerpt from Food & Beverage Insider – February 2021, Frozen ready-to-eat foods: A world …

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Facing the Labor Dilemma

Everyone is talking about hiring more staff – but is that really the solution? Uncover useful labor-saving tactics that reduce back-of-house overhead, improve employee satisfaction and enhance customer service.​

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It’s Official

The judges have spoken! Labor-saving, globally-inspired—and now award-winning. Check out the awards our Ready-To-Use Sauces won weeks after hitting the market:

  • 2022 Convenience Store News Best New Products Award winner for foodservice condiment category
  • 2022 CSP Magazine Retailer Choice Best New Products Contest finalist for foodservice ingredient category
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Best New Products Awards 2022
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Our new Ready-To-Use Sauces are pretty extraordinary.