SupHerb Green Juice

supherb-green-juice_compressed

Serving Size 1

Ingredients

  • 1 cup SupHerb Farms Fresh Frozen Fennel 1/4″
  • 1/2 cup SupHerb Farms Fresh Frozen Kale Blanched Chopped 3/8″
  • 1 English cucumber
  • 1/2 Lemon — peeled
  • 2 teaspoons SupHerb Farms Fresh Frozen Ginger Purée
  • 2 tablespoons SupHerb Farms Fresh Frozen Spearmint

Categories

Preparation

  1. Press SupHerb Farms Fresh Frozen Fennel and Kale, cucumber, lemon, SupHerb Farms Ginger Purée and SupHerb Farms Spearmint through juicer. Stir well.
  2. Pour into tall glass. Serve immediately.

See how six talented chefs use SupHerb Farms ingredients to create exciting new menu items.