Sweet Sriracha Chili Glaze
Ingredients
- 1 cup Butter
- 2 cups SupHerb Farms Fusions® Sriracha Style Chili Paste
- 1 cup Corn syrup
Categories
- Categories: Asian, Indonesian
- Ingredients: Glazes
Preparation
- Add butter in a large sauté pan over medium high heat.
- When butter is melted add SupHerb Farms Fusions® Sriracha Style Chili Paste.
- Sauté for 1 minute then add corn syrup and mix well.
- Brush over meat when grilling or serve warm over dish.
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