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Menu Inspirations
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Basil Aioli
Basil Aioli
Print Recipe
Ingredients
1 cup mayonnaise
1/2 cup supherb farms fresh frozen basil
to taste lemon juice
to taste salt and pepper
Categories
Categories:
American
,
Italian
Ingredients:
Aiolis
,
Condiments
,
Dips
,
Spreads
Preparation
place ingredients in a mixing bowl.
stir and serve.
description:
Related Products
Basil
Slightly peppery with a hint of sweetness and traces of mint and clove.
View Product
Related Menu Ideas
All Menu Inspiration
About
Why IQF?
Our Story
Our Culture
(Y)our Team
Community
Our Affiliations
Careers
Products
Foodservice
New Products
Culinary Sauces
IQF Herbs
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Foodservice Challenges, Solved
Manufacturing
New Products
IQF Herbs
Organic
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Fresh Basil Slurry
Industrial Solutions, Delivered
SupHerb Solutions
Custom Solutions
Globally Inspired Flavor Solutions
™
Grocery Perimeter
Pouching Capabilities
Sustainability & Quality
Sustainability
Meet Our Growers
Responsible Sourcing
Food Safety
Facility
Resource Center
White Papers
Menu Guides
Unearthed Series
Annual Trend Report
FAQ
Technical Documents
Chef Conversations
Blog
Menu Inspiration
Menu Concepts
1 Ingredient 5 Ways
Culinary Case Studies
The Ultimate Guide to Green Herb Sauces
Contact Us
Contact Us
Find Your Broker or Sales Rep
About
Why IQF?
Our Story
Our Culture
(Y)our Team
Community
Our Affiliations
Careers
Products
Foodservice
New Products
Culinary Sauces
IQF Herbs
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Foodservice Challenges, Solved
Manufacturing
New Products
IQF Herbs
Organic
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Fresh Basil Slurry
Industrial Solutions, Delivered
SupHerb Solutions
Custom Solutions
Globally Inspired Flavor Solutions
™
Grocery Perimeter
Pouching Capabilities
Sustainability & Quality
Sustainability
Meet Our Growers
Responsible Sourcing
Food Safety
Facility
Resource Center
White Papers
Menu Guides
Unearthed Series
Annual Trend Report
FAQ
Technical Documents
Chef Conversations
Blog
Menu Inspiration
Menu Concepts
1 Ingredient 5 Ways
Culinary Case Studies
The Ultimate Guide to Green Herb Sauces
Contact Us
Contact Us
Find Your Broker or Sales Rep
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