Citrus Garlic Herb Marinated Shrimp Skewers

Ingredients
- 1 pound Jumbo shrimp (16 large) — peeled and deveined
- 1 cup SupHerb Farms Fusions® Citrus Garlic Herb (Mojo)
- 1 tablespoon Dijon mustard
- 2 tablespoons Olive oil
Categories
- Categories: Caribbean
- Ingredients: Appetizers, Entrees, Seafood, Small Plates
Preparation
- Soak eight 8″ wooden skewers in cold water for 15 to 60 minutes.
- Preheat grill or pan over medium heat.
- Mix SupHerb Farms Fusions® Citrus Garlic Herb, dijon mustard and oil in a bowl.
- Put shrimp in a separate bowl and pour half of the mixture over the shrimp.
- Marinate for 30 minutes.
- Skewer the shrimp and brush with mixture on both sides; season with salt and pepper.
- Grill until opaque; about 2 minutes each side.
- Brush again with some of the mixture.
Arrange shrimp on platter and drizzle with remaining mixture.