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Filipino Adobo and Honey Vinaigrette
Filipino Adobo and Honey Vinaigrette
Print Recipe
Ingredients
4 tablespoons Extra virgin olive oil
1/2 cup SupHerb Farms Fusions® Filipino Adobo
1/4 cup Lime juice
1/4 cup Honey
2 tablespoons Dijon mustard
to taste Salt and pepper
Categories
Categories:
Asian
,
Filipino
Ingredients:
Condiments
,
Dressings
,
Marinades
,
Sauces
Preparation
Place all ingredients in a bowl and mix well.
Pour contents into a bowl and refrigerate for at least 1 hour to allow flavors to develop.
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About
Menu Toggle
Why IQF?
Our Story
Our Culture
(Y)our Team
Community
Our Affiliations
Careers
Products
Menu Toggle
Foodservice
Menu Toggle
New Products
Culinary Sauces
IQF Herbs
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Foodservice Challenges, Solved
Manufacturing
Menu Toggle
New Products
IQF Herbs
Organic
IQF Specialty Vegetables
Specialty Vegetable Purées
Culinary Pastes
Culinary Blends
Fresh Basil Slurry
Industrial Solutions, Delivered
SupHerb Solutions
Menu Toggle
Custom Solutions
Globally Inspired Flavor Solutions
™
Grocery Perimeter
Pouching Capabilities
Sustainability & Quality
Menu Toggle
Sustainability
Meet Our Growers
Responsible Sourcing
Food Safety
Facility
Resource Center
Menu Toggle
White Papers
Menu Guides
Unearthed Series
Annual Trend Report
FAQ
Technical Documents
Chef Conversations
Blog
Menu Inspiration
Menu Toggle
Menu Concepts
1 Ingredient 5 Ways
Culinary Case Studies
The Ultimate Guide to Green Herb Sauces
Contact Us
Menu Toggle
Contact Us
Find Your Broker or Sales Rep
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