Sun-Dried Tomato Basil Caesar Dressing

sun-dried-tomato-basil-caesar-dressing-1

Serving Size 6

Ingredients

  • 2 Egg yolks
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 3 tablespoons SupHerb Farms Fusions® Sun-Dried Tomato Basil
  • 2 dashes Hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup Lemon juice — freshly squeezed
  • 1/2 teaspoon Dijon mustard
  • 1 cup Olive oil

Categories

Preparation

  1. Whip egg yolks with salt and pepper until just combined.
  2. Add egg yolk mixture and all remaining dressing ingredients, except olive oil, to a food processor.
  3. Drizzle olive oil into the food processor while blending, just enough to emulsify.

See how six talented chefs use SupHerb Farms ingredients to create exciting new menu items.