Thai Ginger Lemon Grass Mojito

thai-ginger-lemon-grass-simple-syrup_compressed

Serving Size 1

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Ingredients

Thai Simple Syrup Ingredients
  • 1/2 cup Water
  • 1/2 cup Sugar
  • 2 tablespoons SupHerb Farms Fresh Frozen Ginger Purée
  • 2 tablespoons SupHerb Farms Fresh Frozen Lemon Grass
  • 2 tablespoons SupHerb Farms Fresh Frozen Spearmint
Thai Ginger Lemon Grass Mojito Ingredients
  • 2 ounces Thai simple syrup
  • 2 ounces Light rum
  • 4 ounces Club soda
  • 16 cubes Ice
  • 1/2 teaspoon Sugar — to rim glass

Categories

Preparation

Thai Simple Syrup Preparation
  1. Place all ingredients in a pot over medium heat. Stir until the sugar melts.
  2. Remove from heat, cover and steep for 30 minutes
  3. Strain to remove leaves then refrigerate for 1 hour.
Thai Ginger Lemon Grass Mojito Preparation
  1. Place Thai simple syrup, rum, club soda and ice in a cocktail shaker.
  2. Shake well.
  3. Rim a martini glass with sugar.
  4. Pour into the martini glass and serve.

Related Products

Ginger

Ginger

Hot, tangy and refreshing with a rich, warm aroma and a slightly acidic note. View Productarrow-right
Lemon Grass

Lemon Grass

Refreshingly tart, clean and citrus-like with peppery notes and a mild, lemony aroma. View Productarrow-right
spearmint

Spearmint

Subtle and unique with cooling menthol undertones. View Productarrow-right
Ginger PURE

Ginger PURE

Non-acidified bold and refreshing, with a rich, warm aroma. View Productarrow-right

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