Filipino Adobo and Honey Glazed Chicken Wings
Serving Size 9
Ingredients
- 12 pounds Chicken wings
- 2 cups SupHerb Farms Fusions® Filipino Adobo
- 1 cup Honey
- to taste Salt and pepper
Categories
- Categories: Asian, Filipino
- Ingredients: Appetizers, Chicken (Poultry), Entrees, Small Plates, Wings
Preparation
- Rinse chicken wings in cold water and drain well.
- In a large bowl, combine SupHerb Farms Fusions® Filipino Adobo and honey until blended. Add chicken and massage with mixture. Marinate for at least 4 hours or overnight.
- Remove chicken from marinade and season with salt and pepper to taste. Reserve marinade.
- In a small sauce pan over medium heat, heat reserved honey-adobo marinade for about 5 minutes or until thick and syrupy.
- Line a baking sheet with parchment paper and spray it with non-stick cooking spray.
- Arrange chicken in a single layer on prepared baking sheet and bake in a 385°F oven for about 30-35 minutes or until chicken is cooked through and skin is caramelized. Halfway through cooking, turn and base chicken with marinade.
- Remove from oven and serve hot. Toss in remaining adobo-honey marinade.