Creamy Harissa Pork Tenderloin
Menu Concept
Zesty seasoned and grilled pork tenderloin is sliced and topped with a hearty drizzle of a creamy harissa sauce made by combining Greek yogurt, Moroccan Harissa, and lemon juice for an ownable and signature sauce that is a great addition to any menu.
Categories
Insights
- Harissa is in the “adoption” trend stage (trendy restaurants and specialty grocers). Source:Datassential 2023, Dipping Sauces, Menu Adoption Cycle (MAC).
- 70% of consumers love/like pork tenderloin offerings. Source: Datassential 2023.
Culinary Tips
- Sub the Moroccan Harissa with Mexican Ancho Chile with Lime to make a creamy Latin American inspired sauce.
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