RCA 2019

Visit us at booth #400

Wednesday, March 13 – Friday, March 15, 2019
Omni Louisville Hotel
Louisville, Kentucky

SupHerb Farms Team Attending:

Alex Forestier – Industrial Sales Manager
Mike Martin – Director of Industrial Sales
Don Douglas – Vice President of Sales
Scott Adair – Executive Corporate Chef
Peggy Castaldi – Director of Marketing
Anna Lewis – Director of Technical Services

Schedule a meeting with one of our sales representatives by reaching out to indsales@supherbfarms.com

The Spirit of the Research Chefs Association Conference

Bourbon isn’t the only spirit in Louisville. Spirit is also a good word to describe the excitement and culture of the city. Fresh ingredients are a priority, the culinary program at Sullivan develops a lot of talent and the community is really engaged in trying new restaurants. From food trucks to fine dining, Louisville has it all!

“Boundary pushing twists on Southern cuisine have made us one of the ’10 Best New Food Cities’ in America.”
– Go to Louisville

The RCA Conference has 1,000+ food product development professionals from around the world attend. There were more than 140 exhibitors at the 2018 Culinology® Expo. Take advantage of this opportunity and join us in Louisville!

Savor the Destination at the RCA Conference

Come and taste what SupHerb Farms Executive Corporate Chef Scott Adair
will be preparing:
– Lobster and Country Ham Bahn Mi with Thai Pesto Aioli –
– Bourbon Honey Ginger Popsicles –

While you’re there, don’t miss your chance to sample our latest and greatest, globally-inspired culinary pastes, including Thai Pesto, Chermoula, Piri Piri and much more!

SupHerb Farms Thai Pesto and Chermoula are contestants in the Culinology® Expo Awards! Please vote for us in the official RCA booth!

If that wasn’t enough to bring you by, I have one question for you…

Feeling Lucky?

 

Apple Airpods

SupHerb Farms will be having a raffle in our booth for Apple® AirPods ! Simply drop your business card into our raffle box to enter.

SupHerb Farms RCA Conference Booth Location

We are located to the left of the main entrance, directly across from the restrooms.

You can find the full map of the trade show floor here.

See how six talented chefs use SupHerb Farms ingredients to create exciting new menu items.